Available Saturday, July 5, 2008
**All plates include an entree, 2 sides, and bread**
Entrees:
- Curry Chicken w/White Rice $9.95
- Pork Paillardes w/Herb Demi $9.95
- Meatloaf w/Smoked Tomato Gravy $10.95
- Poached Salmon w/Lemon Caper Hollandaise $11.95
- Fried Catfish $8.75
- Fried Chicken / Chicken Tenders $8.75
- Pulled Pork $8.75
- Smoked Brisket $8.75
- St. Louis Ribs $8.75
- Rotisserie Chicken (After 4:00)
- Drumettes (After 4:00)
Sides:
- Grilled Vegetables
- Steamed Broccoli w/Garlic Butter
- Sautéed Onions & Mushrooms
- Sautéed Squash & Zucchini w/White Wine
- Tarragon Red Mashed Potatoes
- Saffron Rice w/Peas
- Pasta w/Sauce
- Macaroni & Cheese
Soup:
- Soup of the Day
- Seafood Gumbo
- Crab Bisque